1931 Prof. Ing. Matthias Arthold: Handbuch der Kellerwirtschaft: Unterschied zwischen den Versionen
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− | | [[File:1931_Arthold_000.jpg| | + | | [[File:1931_Arthold_000.jpg|225px|thumb|left|Buchdeckel 1]] |
| [[File:1931_Arthold_001.jpg|213px|thumb|left|Titelseite 1]] | | [[File:1931_Arthold_001.jpg|213px|thumb|left|Titelseite 1]] | ||
| [[File:1931_Arthold_002.jpg|212px|thumb|left|Titelseite 2]] | | [[File:1931_Arthold_002.jpg|212px|thumb|left|Titelseite 2]] | ||
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− | | [[File:1931_Arthold_003.jpg| | + | | [[File:1931_Arthold_003.jpg|220px|thumb|left|Buchdeckel 1]] |
− | | [[File:1931_Arthold_004.jpg| | + | | [[File:1931_Arthold_004.jpg|220px|thumb|left|Titelseite 1]] |
| [[File:1931_Arthold_005.jpg|212px|thumb|left|Titelseite 2]] | | [[File:1931_Arthold_005.jpg|212px|thumb|left|Titelseite 2]] | ||
+ | |} | ||
+ | '''Das Füllen der Fässer mit Most und Wein''' | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_184.jpg|220px|thumb|left|Seite 184]] | ||
+ | | [[File:1931_Arthold_185.jpg|220px|thumb|left|Seite 185]] | ||
+ | | [[File:1931_Arthold_194.jpg|220px|thumb|left|Seite 194]] | ||
+ | |} | ||
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+ | | [[File:1931_Arthold_195.jpg|220px|thumb|left|Seite 195]] | ||
+ | | [[File:1931_Arthold_196.jpg|220px|thumb|left|Seite 196]] | ||
+ | | [[File:1931_Arthold_197.jpg|220px|thumb|left|Seite 197]] | ||
+ | |} | ||
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+ | | [[File:1931_Arthold_198.jpg|220px|thumb|left|Seite 198]] | ||
+ | | [[File:1931_Arthold_199.jpg|220px|thumb|left|Seite 199]] | ||
+ | | [[File:1931_Arthold_200.jpg|220px|thumb|left|Seite 200]] | ||
+ | |} | ||
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+ | |- | ||
+ | | [[File:1931_Arthold_201.jpg|220px|thumb|left|Seite 201]] | ||
+ | | [[File:1931_Arthold_202.jpg|220px|thumb|left|Seite 202]] | ||
+ | | [[File:1931_Arthold_203.jpg|220px|thumb|left|Seite 203]] | ||
+ | |} | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_204.jpg|220px|thumb|left|Seite 204]] | ||
+ | | [[File:1931_Arthold_205.jpg|220px|thumb|left|Seite 205]] | ||
+ | | [[File:1931_Arthold_206.jpg|220px|thumb|left|Seite 206]] | ||
+ | |} | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_207.jpg|220px|thumb|left|Seite 207]] | ||
+ | | [[File:1931_Arthold_208.jpg|220px|thumb|left|Seite 208]] | ||
+ | | [[File:1931_Arthold_209.jpg|220px|thumb|left|Seite 209]] | ||
+ | |} | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_210.jpg|220px|thumb|left|Seite 210]] | ||
+ | | [[File:1931_Arthold_211.jpg|220px|thumb|left|Seite 211]] | ||
+ | | [[File:1931_Arthold_212.jpg|220px|thumb|left|Seite 212]] | ||
+ | |} | ||
+ | '''Das Einschwefeln (Einbrennen) des Weines''' | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_212.jpg|220px|thumb|left|Seite 212]] | ||
+ | | [[File:1931_Arthold_213.jpg|220px|thumb|left|Seite 213]] | ||
+ | | [[File:1931_Arthold_214.jpg|220px|thumb|left|Seite 214]] | ||
+ | |} | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_215.jpg|220px|thumb|left|Seite 215]] | ||
+ | | [[File:1931_Arthold_216.jpg|220px|thumb|left|Seite 216]] | ||
+ | |} | ||
+ | '''Die Klärung des Weines''' | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_217.jpg|220px|thumb|left|Seite 217]] | ||
+ | | [[File:1931_Arthold_218.jpg|220px|thumb|left|Seite 218]] | ||
+ | | [[File:1931_Arthold_219.jpg|220px|thumb|left|Seite 219]] | ||
+ | |} | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_220.jpg|220px|thumb|left|Seite 220]] | ||
+ | | [[File:1931_Arthold_221.jpg|220px|thumb|left|Seite 221]] | ||
+ | | [[File:1931_Arthold_222.jpg|220px|thumb|left|Seite 222]] | ||
+ | |} | ||
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+ | | [[File:1931_Arthold_223.jpg|220px|thumb|left|Seite 223]] | ||
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+ | |} | ||
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+ | | [[File:1931_Arthold_226.jpg|220px|thumb|left|Seite 226]] | ||
+ | | [[File:1931_Arthold_227.jpg|220px|thumb|left|Seite 227]] | ||
+ | | [[File:1931_Arthold_228.jpg|220px|thumb|left|Seite 228]] | ||
+ | |} | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_229.jpg|220px|thumb|left|Seite 229]] | ||
+ | | [[File:1931_Arthold_230.jpg|220px|thumb|left|Seite 230]] | ||
+ | | [[File:1931_Arthold_231.jpg|220px|thumb|left|Seite 231]] | ||
+ | |} | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_232.jpg|220px|thumb|left|Seite 232]] | ||
+ | | [[File:1931_Arthold_233.jpg|220px|thumb|left|Seite 233]] | ||
+ | |} | ||
+ | '''Die Entkeimung durch Filtrieren''' | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_252.jpg|220px|thumb|left|Seite 252]] | ||
+ | | [[File:1931_Arthold_253.jpg|220px|thumb|left|Seite 253]] | ||
+ | |} | ||
+ | '''Das Auffrischen des Weines (Imprägnieren) mit Kohlensäure''' | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_256.jpg|220px|thumb|left|Seite 256]] | ||
+ | | [[File:1931_Arthold_257.jpg|220px|thumb|left|Seite 257]] | ||
+ | | [[File:1931_Arthold_258.jpg|220px|thumb|left|Seite 258]] | ||
+ | |} | ||
+ | '''Die Flaschenweinbereitung''' | ||
+ | {| class="galleryTable noFloat" | ||
+ | |- | ||
+ | | [[File:1931_Arthold_266.jpg|220px|thumb|left|Seite 266]] | ||
+ | | [[File:1931_Arthold_267.jpg|220px|thumb|left|Seite 267]] | ||
+ | | [[File:1931_Arthold_268.jpg|220px|thumb|left|Seite 268]] | ||
+ | |} | ||
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+ | |- | ||
+ | | [[File:1931_Arthold_269.jpg|220px|thumb|left|Seite 269]] | ||
+ | | [[File:1931_Arthold_270.jpg|220px|thumb|left|Seite 270]] | ||
+ | | [[File:1931_Arthold_271.jpg|220px|thumb|left|Seite 271]] | ||
+ | |} | ||
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+ | |- | ||
+ | | [[File:1931_Arthold_272.jpg|220px|thumb|left|Seite 272]] | ||
+ | | [[File:1931_Arthold_273.jpg|220px|thumb|left|Seite 273]] | ||
+ | | [[File:1931_Arthold_274.jpg|220px|thumb|left|Seite 274]] | ||
+ | |} | ||
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+ | | [[File:1931_Arthold_275.jpg|220px|thumb|left|Seite 275]] | ||
+ | | [[File:1931_Arthold_276.jpg|220px|thumb|left|Seite 276]] | ||
+ | | [[File:1931_Arthold_277.jpg|220px|thumb|left|Seite 277]] | ||
+ | |} | ||
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+ | |- | ||
+ | | [[File:1931_Arthold_278.jpg|220px|thumb|left|Seite 278]] | ||
+ | | [[File:1931_Arthold_279.jpg|220px|thumb|left|Seite 279]] | ||
+ | | [[File:1931_Arthold_280.jpg|220px|thumb|left|Seite 280]] | ||
+ | |} | ||
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+ | |- | ||
+ | | [[File:1931_Arthold_281.jpg|220px|thumb|left|Seite 281]] | ||
+ | | [[File:1931_Arthold_282.jpg|220px|thumb|left|Seite 282]] | ||
+ | | [[File:1931_Arthold_283.jpg|220px|thumb|left|Seite 283]] | ||
+ | |} | ||
+ | {| class="galleryTable noFloat" | ||
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+ | | [[File:1931_Arthold_284.jpg|220px|thumb|left|Seite 284]] | ||
+ | | [[File:1931_Arthold_285.jpg|220px|thumb|left|Seite 285]] | ||
+ | | [[File:1931_Arthold_286.jpg|220px|thumb|left|Seite 286]] | ||
|} | |} |
Aktuelle Version vom 26. Mai 2019, 19:19 Uhr
Verlag "Das Weinland" Wien, I, Tegetthoffstrasse 7 - 9, 1931. 518 Seiten.
Das Füllen der Fässer mit Most und Wein
Das Einschwefeln (Einbrennen) des Weines
Die Klärung des Weines
Die Entkeimung durch Filtrieren
Das Auffrischen des Weines (Imprägnieren) mit Kohlensäure
Die Flaschenweinbereitung